Inspection Report

Florida DBPR Inspection Report
Completed

CAJUN GRILL

7501 DADELAND MALL FC-3 · MIAMI · Dade County · FL 331567714

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Inspection Summary

Inspection dateSeptember 9, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3459747
Visit number1
Inspection Visit ID8765331
DBPR license2325188

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority03C-44-5

High Priority – Cooked poultry not reaching a minimum internal temperature of 165 degrees Fahrenheit. Observed cooked chicken (127 F – Cooking). Operator put the chicken again at the grill. Final temperature cooked chicken (187 F – Cooking). **Corrected On-Site**

Corrected On-Site
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed beans (48 F – Cold Holding)and sausages (48 F – Cold Holding) at reach in cooler preparation area. As per operator for less than one hour. Operator moved the products to the walk in cooler for rapid cooling.

Intermediate 1

#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times, one located next to three compartment sink. Operator removed the stairs that was blocked the HWS. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic14-11-5

Basic – Equipment in poor repair. Observed walk in cooler gasket torn.

#2Basic08B-38-4

Basic – Food stored on floor. Observed a container with raw chicken stored on floor next to the oven. Operator picked up the container. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees, one located next to three compartment sink. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 25, 2026 12:59 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.