Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

JASON'S DELI

2311 SANTA BARBARA BLVD, SUITE 108 · CAPE CORAL · Lee County · FL 33991

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Inspection Summary

Inspection dateJuly 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3459897
Visit number1
Inspection Visit ID8765828
DBPR license4605671

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham (45F – Cold Holding) in walk-in cooler. The manager moved the ham into stand up reach-in freezer. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#3Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. The GM stated cutting board was going to be replaced. **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic14-11-5

Basic – Equipment in poor repair. Observed reach-in cooler gasket torn.

Inspector observations synchronized from DBPR on October 2, 2026 1:15 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.