Inspection Report

Florida DBPR Inspection Report
Warning

OUTBACK STEAKHOUSE

2225 HWY 44 W · INVERNESS · Citrus County · FL 34453

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Inspection Summary

Inspection dateAugust 9, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3460187
Visit number1
Inspection Visit ID8766790
DBPR license1901143

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 fly in dish area 1 fly in prep area not landing on food **Warning**

Warning
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler cooks line by stove in between the meat cookers.Shredded cheese (46F- Cold Holding)1st temp 12:24 pm, 2nd temp 43 at 2:07pm; ribs 1st temp 12:24 (45F – Cold Holding)2nd temp 40F 2:07 pm. Manager moved to fridge for rapid cooling. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6High Priority28-13-5

High Priority – Waste water on ground of establishment. Drain backing up by dish machine with standing water. Manager plunged drain and cleared. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#7Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Lids kept on containers of cooling mushrooms in walk in. Manager removed lids **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. While washing hands the draining water leaks unto floor .Hand washing sink in dish room. Employee tightened pipe to flow into drain. **Warning**

Warning

Basic 3

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. 2024 license displayed. Manager found 2025 and displayed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic12B-09-5

Basic – Employee chewing gum while preparing food or while in a food prep/food storage/warewashing area. Employee chewing gum while getting food in kitchen. **Warning**

Warning
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee food stored on restaurants kegs in cooler. **Warning**

Warning

Inspector observations synchronized from DBPR on September 30, 2026 1:32 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.