FLAMINGO CAFE
2588 PGA BLVD · PALM BEACH GARDENS · Palm Beach County · FL 33410-2902
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Dishwasher handled dirty dishes then handled clean insert pans. Operator instructed employee to wash hands after handling dirty dishes. **Corrective Action Taken**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Walk in cooler – container of egg whites over open container of pickles.
Intermediate 3
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. EDMUND DAYAN, 1/22/18 expired since 2023. **Repeat Violation** **Admin Complaint**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hotline hand sink,used to rinse off spatula-instructed employee to use 3 compartment sink.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Walk in cooler – cooked sausage, cut sausage links, sliced roast beef and ham operator states prepared over 24 hours not date marked. **Repeat Violation**
Basic 7
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance – Over hot line make table. **Repeat Violation**
32-12-5Basic – Covered waste receptacle not provided in women's bathroom. **Repeat Violation**
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee preparing omelette no hair restraint.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine 0ppm); operator corrected Sanitizer Bucket (Chlorine 50ppm) **Corrected On-Site** **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Squeeze bottle of oil no label – operator labeled. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on September 22, 2026 12:29 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.