PERDIGON EL SABOR
8548 NORTH DALE MABRY STE 1A · TAMPA · Hillsborough County · FL 33614
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw chicken stored over raw beef in Reach in freezer. Located in upstairs restaurant. Box of raw frozen chicken stored over frozen calamari in chest freezer. Located in upstairs restaurant. Operator relocated chicken to an approved location during time of inspection. **Corrected On-Site**
Intermediate 2
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk, American cheese, and sour cream in kitchen Reach in cooler not date marked. Operator added date to products during time of inspection. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Employee handwash sink at cash register used to drain water from coffeemaker. Employee dumped drinks into Employee handwash sink in back kitchen area. Employee handwash sink stored with two ice scoops. Located in upstairs restaurant. **Repeat Violation**
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. Single service sauce container used as scoop in feta container on front line Reach in cooler.
36-36-4Basic – Ceiling tile missing. Missing 6 tiles in kitchen ceiling. 1 ceiling tile damaged.
32-12-5Basic – Covered waste receptacle not provided in women's bathroom. Located in upstairs restaurant restroom.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. 2 Employee personal drinks stored on counter of Reach in cooler. Operator relocated to an approved location during time of inspection. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Case of shortening stored on floor beneath three compartment sink. Operator relocated shortening to an approved location during time of inspection. **Corrected On-Site**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle for harina and yuca flour bin touching produce. Located in upstairs restaurant.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Oven interior and exterior soiled, located in upstairs restaurant. Equipment between flattop and grill heavily soiled with debris.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Kitchen wall adjacent to Reach in cooler soiled.
Inspector observations synchronized from DBPR on September 17, 2026 12:46 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.