BJ'S RESTAURANT & BREWHOUSE 529
1401 NW 107 AVE · DORAL · Dade County · FL 33172
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine washing machine at 25PPM. Operator change chlorine bucket, rested at 100PPM. **Corrected On-Site** **Warning**
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee use bare hand to handle lemon wedges to serve customers. **Warning**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed ten plus live flies at bar area next to counter behind trash can. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed a live roach at control gauge panel at dishwasher machine. **Warning**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can open blade soiled at back kitchen table, microwave interior and the edge of the pizza cooler **Warning**
Basic 11
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a mold like substance inside ice machine bin. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed cutting board with marks not longer cleanable at kitchen line. **Warning**
12B-12-5Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee drinking from an open container (dishwasher staff). **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed washed food containers not air-dried stored at rack by walk in cooler entrance. **Warning**
36-22-4Basic – Floor area(s) covered with standing water. Observed standing water on the floor at kitchen entrance. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed tongs in oven door handle by steam oven on the back kitchen area. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled all throughout the kitchen equipment. Observed exterior of reach in cooler at bar area end heavily soiled with a grease substance like, also walk in cooler fan covers and extractor hood over dishwasher machine. Observed racks under heating lamps shelves soiled with food residues. **Warning**
36-50-4Basic – Unclean building components, attachments or fixtures. Observed a heavily soiled filter at air curtain over rear door entrance door. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed mold like substance at caulking joints at dishwasher area and the walls around most sinks as well. Observed soiled walls all around kitchen area. **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Observed leaking pipe under handwashing sink by kitchen entrance. **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towels stored outside sanitizer bucket all around the kitchen area. **Warning**
Inspector observations synchronized from DBPR on September 30, 2026 1:31 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.