Inspection Report

Florida DBPR Inspection Report
Warning

EL RINCONCITO PAISA #4

9700 SW 24 ST · MIAMI · Dade County · FL 33165

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Inspection Summary

Inspection dateDecember 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3460677
Visit number1
Inspection Visit ID8768358
DBPR license2320186

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate10 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 4

#11High Priority10-05-5

High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Observed utensils in 87F standing water. Operator placed container on stove and turned on. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#12High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw swai in the reach in cooler. **Repeat Violation** **Warning**

Repeat ViolationWarning
#13High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed red beans (46F – Cold Holding); sausage (45F – Cold Holding); marinated chicken (47F – Cold Holding); marinated swai (45F – Cold Holding) stored in the reach in cooler, as per operator door is constantly opening and closing. **Warning**

Warning
#14High Priority41-18-4

High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed Triple Sink (Chlorine 200+ppm), operator added more water Triple Sink (Chlorine 100ppm). **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#15Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Warning**

Warning
#16Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. By the 3 compartment sink. **Warning**

Warning

Basic 10

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed bowl with no handle touching the rice on the steam table. Operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Throughout the kitchen. **Warning**

Warning
#3Basic14-11-5

Basic – Equipment in poor repair. Observed ambient temperature in the clear reach in cooler at 48F, due to opening and closing. **Warning**

Warning
#4Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Throughout the kitchen. **Warning**

Warning
#5Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Observed multiple cracked containers in the reach in cooler and kitchen. **Warning**

Warning
#6Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. By the steam table. **Warning**

Warning
#7Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. **Warning**

Warning
#8Basic14-17-4

Basic – Walk-in freezer shelves with rust that has pitted the surface. **Repeat Violation** **Warning**

Repeat ViolationWarning
#9Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall by dishwasher soiled, front of walk in freezer and mop sink. **Warning**

Warning
#10Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. Observed walk in freezer floor soiled. **Warning**

Warning

Inspector observations synchronized from DBPR on September 20, 2026 11:55 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
5 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.