BJ'S RESTAURANT & BREWHOUSE 546
8761 VINELAND AVE · ORLANDO · Orange County · FL 32821
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. rib (44-50F – Cooling) in walk-in overnight
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. rib (44-50F – Cooling) overnight in walk-in cooler
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. corn (47F – Cold Holding); cut cabbage (42-48F – Cold Holding); coleslaw (42-48F – Cold Holding) top of make table on cookline. Operator states in unit less then 4 hours. Will exchange with cold product **Corrective Action Taken** **Warning**
Intermediate 2
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. rib (44-50F – Cooling) bagged while warm, condensation on interior, piled into a plastic cambro
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Glass racks in front of Han sink at dish **Corrected On-Site**
Basic 2
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. At mop area **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. At bar
Inspector observations synchronized from DBPR on October 2, 2026 1:25 PM.
Violation category totals
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.