Inspection Report

Florida DBPR Inspection Report
Warning

HAVANA JACK'S

401 E OCEAN DR · KEY COLONY BEACH · Monroe County · FL 33051

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Inspection Summary

Inspection dateNovember 21, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3460809
Visit number1
Inspection Visit ID8768757
DBPR license5427976

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-05-6

High Priority – Raw seafood stored over/not properly separated from ready-to-eat food, cooked poultry in stand up cooler . **Warning**

Warning
#4High Priority01D-05-5

High Priority – Squid, octopus, conch, eel, crab, shrimp, crawfish, lobster or other non-finfish offered raw or undercooked have not undergone proper parasite destruction. Fish must be fully cooked or discarded. Raw Conch ceviche is on the menu . **Warning**

Warning

Basic 2

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. **Warning**

Warning
#2Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Raw shrimp thawing in standing water **Warning**

Warning

Inspector observations synchronized from DBPR on September 21, 2026 1:39 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.