Inspection Report

Florida DBPR Inspection Report
Completed

SWEET HAND KATHYS RESTAURANT AND BAKERY

20316 NW 2ND AVE · MIAMI GARDENS · Dade County · FL 33169

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Inspection Summary

Inspection dateJuly 31, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3461032
Visit number1
Inspection Visit ID8769459
DBPR license2334827

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed coleslaw (76F – Cold Holding) stored at the front counter for less than 3 hours. Operator placed items in the reach in freezer for rapid cooling. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

#2Basic14-11-5

Basic – Equipment in poor repair. Observed gaskets torn at the front counter reach in cooler.

Inspector observations synchronized from DBPR on October 1, 2026 2:12 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.