LONGHORN STEAKHOUSE #5509
4502 14TH ST WEST · BRADENTON · Manatee County · FL 34207
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed in main kitchen area employee preparing raw Chicken with gloves. Employee grabbed serving container food contact surface and touched the cooked chicken and failed to remove soiled gloves,wash hands . Employee put chicken back in to fryer, placed soiled dish in dishwasher area,removed soiled gloves,washed hand and put on clean gloves. Chicken (179F – Cooking) final temperature. **Corrective Action Taken**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed on grill line in main kitchen area Tomato butter sauce out on food preparation table. Person in charge stated that they put the date label on the product and it should have had a time stamp. Person in charge voluntarily discarded Tomato butter. Observed in front kitchen area Butter timed stamped 11:23am-3:23pm. At 3:38pm employees were still using butter. Person in charge discarded Butter
03F-01-5High Priority – Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Observed in front kitchen area Butter timed stamped 11:23am-3:23pm. At 3:38pm employees were still using butter. Person in charge discarded Butter. **Corrective Action Taken**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed on grill line in main kitchen area Tomato butter sauce out on food preparation table. Person in charge stated that they put the date label on the product and it should have had a time stamp. Person in charge voluntarily discarded Tomato butter. **Corrective Action Taken**
Basic 3
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin in back kitchen area.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Person in charge had employee put on hat and wash hands. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed in main kitchen area over grill hood filters soiled with grease.
Inspector observations synchronized from DBPR on September 30, 2026 1:36 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.