Inspection Report

Florida DBPR Inspection Report
Completed

HOLIDAY INN EXPRESS CLERMONT

1810 US 27 S · CLERMONT · Lake County · FL 34711

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Inspection Summary

Inspection dateJanuary 21, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3461220
Visit number1
Inspection Visit ID8770076
DBPR license4502073

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -pancake batter 70 -cold holding, held less than four hours per operator. Advised operator to use time as a public health control, provided plan to operator.**Repeat Violation** **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Intermediate 1

#3Intermediate08B-15-4

Intermediate – Whole fruit displayed for self-service not wrapped and no utensils provided. -apples on buffet line

Basic 1

#1Basic14-10-4

Basic – Equipment or utensils not designed or constructed in a durable manner. -door handle on microwave in kitchen -panel on reach in cooler

Inspector observations synchronized from DBPR on September 17, 2026 12:33 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.