BRIDGE STREET BISTRO
111 GULF D S · BRADENTON BEACH · Manatee County · FL 34217
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed in 3rd floor bar area approximately 6 black flying insects. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cheese sauce at 122F. Operator stated that cheese sauce had been heated approximately 2 hours earlier. Operator turned up steam table and reheated cheese sauce to 176. **Corrected On-Site** **Warning**
Intermediate 1
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed B. Louis without food handlers training. **Warning**
Basic 11
32-12-5Basic – Covered waste receptacle not provided in women's bathroom. Observed in women's bathroom on 2nd and 3rd flors garbage receptacles without lids. **Warning**
08B-38-4Basic – Food stored on floor. Observed bag of flour being stored on floor in dry storage area. Operator moved flour of the floor. **Corrected On-Site** **Warning**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed solo cup stored in bacon bits on cooks line at make table across from burners. Operator removed solo cup. **Corrected On-Site** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed hand wash sink across from oven in kitchen without handwashing sign. Observed in mens and women bathroom no handwashing signs. **Repeat Violation** **Warning**
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed multiple container on clean dish rack with old food labels. **Warning**
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed on third floor in back bar area by ice machine unsealed missing concrete and missing floor tiles. **Warning**
29-03-4Basic – Water draining onto floor surface. Observed in 3 rd floor bar area water from cooler drawing on floor. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop in mop sink. **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on cutting board at single door flip top cooler across from 6 burner stove. Operator removed wiping cloth. **Corrected On-Site** **Warning**
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed sanitizer bucket at 0ppm in bar area. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed squeeze bottles in use without labels. **Warning**
Inspector observations synchronized from DBPR on September 21, 2026 1:52 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.