Inspection Report

Florida DBPR Inspection Report
Enforcement

MAKEBS BAGELS AND DELI

9940 BELVEDERE RD STE B · ROYAL PALM BEACH · Palm Beach County · FL 33411

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Inspection Summary

Inspection dateSeptember 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3462240
Visit number1
Inspection Visit ID8773237
DBPR license6019262

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. At front counter display- nova salmon stored over orange juice – operator removed and stored properly. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At make station cooler- cream cheese 45F- cold holding pumpkin spice 44-45F- cold holding , nova cream cheese 45F- cold holding- food not prepared or portioned today – food out of temperature for 45 minutes- operator placed inside reach in cooler to quick chill. **Corrective Action Taken**

Corrective Action Taken
#4High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. No time mark for raw shell eggs on time as a Public health Control- operator time marked for remaining 2 hours. **Corrected On-Site**

Corrected On-SiteStop Sale

Intermediate 1

#5Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

Basic 1

#1Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. At reach in cooler by front counter- in use avocados with stickers still attached- educated operator- employee removed and washed avocados properly. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 24, 2026 12:49 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.