KING BAO ALAFAYA
11768 E COLONIAL DRIVE, UNIT 16 · ORLANDO · Orange County · FL 32817
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Quaternary triple sink with 0 ppm. rechecked 200 ppm **Corrected On-Site**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control . Tater tots kept in cook line for less than 4 hrs with no date making.
Intermediate 3
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Expired test strips for machine and triple sink.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink located by three bay sink. **Corrected On-Site**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance in ice shut out from soda machine.
16-03-4Basic – Accumulation of debris inside warewashing machine.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Helium tanks kept by back of kitchen not chained. **Corrected On-Site**
21-05-5Basic – Cloth used as a food-contact surface. Towels use to line bars in steam well. **Corrected On-Site** **Repeat Violation**
16-55-4Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Chlorine dish machine not in service.
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Bucket with ice stored in walk in freezer floor . **Corrected On-Site**
36-64-5Basic – Objectionable odors in bathroom or other areas of the establishment, Objectionable odor in men's bathroom.
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Quaternary sanitizer bucket with 0 ppm. rechecked 200 ppm. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 14, 2026 2:36 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.