MOE’S SOUTHWEST GRILL #686 Inspection – September 13, 2024

High Priority 3

#5High Priority41-24-4

High Priority – Pesticide-emitting strip present in food prep area. Strips located in kitchen above soda boxes.

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items in self service area next to dining room soda machine: salsa (48F,47F – Cold Holding). Manager stated items placed in cooler one hour prior to temperature being taken. Manager moved items to walk-in cooler to reduce temperature to 41F. **Corrective Action Taken**

Corrective Action Taken

#7High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Hose side of splitter in mop sink.

Intermediate 1

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Blade of can opener on kitchen prep sink. **Repeat Violation**

Repeat Violation

Basic 4

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents above front counter steam table.

#2Basic38-01-4

Basic – Light shield damaged/in disrepair. Light fixture in kitchen across from office.

#3Basic33-11-4

Basic – Missing drain plug at dumpster. Dumpster behind building.

#4Basic16-48-4

Basic – Old food stuck to clean dishware/utensils. Pans stored on shelf across from three compartment sink.

Florida Food Watch