High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee Handling raw shell eggs, removed gloves then opened cooler drawer to retrieve more eggs without handwashing. Educated operator on proper hand washing procedures. Employee washed hands. **Corrective Action Taken**

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed Raw chicken patties not in commercial packaging over French fries at reach in freezer, raw beef over milk at walk in cooler. Operator stored all products properly. **Corrected On-Site**