Inspection Report

Florida DBPR Inspection Report
Completed

CHINA WOK

13435 S MCCALL RD UNIT C11 · PORT CHARLOTTE · Charlotte County · FL 33981

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Inspection Summary

Inspection dateAugust 7, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3462752
Visit number1
Inspection Visit ID8773749
DBPR license1801571

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee helping with truck, then go back to cooking without washing hands. Observed operator washing hands. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 3

#6Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Observed chest freezer with rust all over outside lid and all along bottom of outside freezer.

#7Intermediate02D-06-5

Intermediate – Packaged food has no English labeling. Observed multiple bins of flour(?), sugar(?), salt (?) without English labels.

#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed multiple items in walk in cooler with out date markings.

Basic 4

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Observed food debris on handles of reach in freezer.

#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed cutting boards with grooves in them on make line, making them no longer cleanable.

#3Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination.observed Togo containers and lids on line not inverted properly. Observed operator inverting. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic08B-12-5

Basic – Stored food not covered. Observed food items in walk in cooler not covered. Observed operator covering food items.

Inspector observations synchronized from DBPR on September 30, 2026 1:44 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.