Inspection Report

Florida DBPR Inspection Report
Completed

TWO FAT GUYS BURGERS AND FRIES

135 SW BAYA DR · LAKE CITY · Columbia County · FL 32025

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Inspection Summary

Inspection dateJuly 25, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3462857
Visit number1
Inspection Visit ID8773854
DBPR license2200741

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: cheese (50F – Cold Holding); tomatoes (70F – Cold Holding) in reach-in cooler. Manager stated cooler lid was open during prior hour lunch rush. Moved items to walk-in freezer to cool. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#4Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with paper and food debris. Potato slicer soiled with food debris and mold-like substance. Operator removed both for cleaning. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Basic 2

#1Basic14-11-5

Basic – Equipment in poor repair. Microwave fan guard missing. Cutting boards with deep grooves. Ice buildup in walk-in freezer. **Repeat Violation**

Repeat Violation
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood frame soiled with grease accumulation. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 1, 2026 2:40 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.