KEY COLONY INN
700 W OCEAN DR · KEY COLONY BEACH · Monroe County · FL 33051
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. ROP fish thawed in u open packages
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. (50*F – Cold Holding); tuna salad (50*F – Cold Holding)the unit thermostat was set to a lower temperature. shrimp (50F – Cold Holding); Poultry (50F – Cold Holding); Fish (50F – Cold Holding) **Corrective Action Taken**
Basic 3
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Drawers and lift lid unit on cook line are not cold holding @41F or below
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Raw fish Thawed in unopened ROP packaging
36-27-5Basic – Kitchen Wall soiled with accumulated grease, food debris.
Inspector observations synchronized from DBPR on September 22, 2026 1:06 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.