COUNTRY BINGO DELI
4450 DIXIE HWY · PALM BAY · Brevard County · FL 32905
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
03A-03-5High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Double door cooler raw shell eggs 48 F – ambient air temp;
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Chicken salad- Sliced ham 1.5 lb Sliced turkey 1.5 1b Sliced cheese 1 1b Half Half 1 qt eggs 19 Sliced tomatoes 1/2 lb Cut tomatoes 1 lb Shredded cheese 2 cups
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced turkey 51 F – cold holding; sliced ham 51 F – cold holding; ground beef 50 F – cooling, found 2:40, cooling started/prepped 2:00; raw shell eggs 48 F – ambient air temp; half and half 51 F – cold holding; cut lettuce 50 F – cold holding; sliced cheese 51 F – cold holding; Sliced turkey 51 F – cold holding; sliced ham 51 F – cold holding;half and half 51 F – cold holding; cut lettuce 50 F – cold holding; sliced cheese 51 F – cold holding; **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Cooked filled coffee pot at hand wash sink.educated employee
Basic 6
36-36-4Basic – Ceiling tile missing. Between stove and hand sink
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Double door cooler next to triple sink
14-11-5Basic – Equipment in poor repair. Make table across from triple sink is non functional at time of inspection. No food is being stored in make table at this time. Gaskets torn double door cooler
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Tan upright chest freezer
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwaves on tables next to triple sink
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled double door reach in cooler
Inspector observations synchronized from DBPR on September 21, 2026 2:05 PM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.