BEACH DINER
880 A1A NORTH SUITE 2 · PONTE VEDRA BEACH · St. Johns County · FL 32082
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-25-4High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touching face and hair with gloved hands then continued to handle clean door handles and boxes of individual butters without changing gloves and washing hands. **Repeat Violation** **Admin Complaint**
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Cloth towel used to cover biscuits in warming unit on cook line, towel replaced with single use deli paper **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. liquid eggs (51F – Cold Holding) in reach in cooler next to stove top on cook ,one, per employee carton of liquid eggs have been taken in out of cooler for less then 1 hour and are used up within a couple of hours, eggs placed on time control. raw chicken (53F – Cold Holding) in reach in cooler drawer under grill on cook line, per employee drawer is has been consistently open for less then 1 hour. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 1
35A-01-4Intermediate – Nonservice animals in the food establishment or on premises. 3 customers with dog in outside seating area, per manager they have discussed buying doggie dinning permit from the county, but they do not currently have any permit.
Basic 7
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Top interior corner on both ice bins of soda machines in establishment. Interior of large ice machine in back storage area of kitchen.
36-73-4Basic – Floor soiled/has accumulation of debris. Under large ice machine in back storage area.
08B-38-4Basic – Food stored on floor. Box of mints behind front counter, manager corrected during inspection. **Corrected On-Site** **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Racks in walk in cooler.
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitation bucket on shelve stored next to wrapped utensils in dining area, sanitation bucket moved. **Corrected On-Site**
25-05-4Basic – Single-service articles improperly stored. Box of to go lids in back storage area by bathrooms on floor. Boxes of to go utensils behind front counter on floor. Manager corrected during inspection. **Corrected On-Site**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed heads of lettuce stored over washed zucchini and washed cucumbers in walk in cooler, produce rearranged. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 25, 2026 12:22 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.