Inspection Report

Florida DBPR Inspection Report
Completed

BURNTWOOD TAVERN

13499 S CLEVELAND AVE #241 · FORT MYERS · Lee County · FL 33907

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Inspection Summary

Inspection dateJuly 25, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3463146
Visit number1
Inspection Visit ID8774143
DBPR license4607458

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Sanitizing spray bottle stored next to water jar by restaurant entrance. Operator removed spray bottle. Sanitizing solution buckets stored above coffee bags. Operator removed sanitizing solution bucket to lower shelf. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Mechanical paper towels device not working properly at bar. Operator provided paper towels. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents soiled with accumulated dust by near dry storage are.

#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation at cook-line. Operator provided proper hat to employee. **Corrected On-Site**

Corrected On-Site
#3Basic14-69-4

Basic – Ice buildup at walk-in freezer. Operator removed/cleaned ice. **Corrected On-Site**

Corrected On-Site
#4Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit at cook- line and bar. Operator removed utensils and discarded water. **Corrected On-Site**

Corrected On-Site
#5Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. Soiled floors under stored liquor bottles at bar.

Inspector observations synchronized from DBPR on October 1, 2026 2:39 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.