Inspection Report

Florida DBPR Inspection Report
Warning

FRANKIES ITALIAN DELI

2595 W NEW HAVEN AVE · MELBOURNE · Brevard County · FL 32904

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Inspection Summary

Inspection dateMarch 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3463166
Visit number1
Inspection Visit ID8774163
DBPR license1507038

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. deli glass case #2 (); lasagna (45F – Cold Holding); eggplant (44F – Cold Holding); lasagna (44F – Cold Holding); stuffed pepper (44F – Cold Holding) **Warning**

Warning

Intermediate 2

#7Intermediate14-14-4

Intermediate – Nonfood-grade basting brush used in food. Paint brush Used in oil on pizza make table. Operator discarded. **Corrected On-Site**

Corrected On-Site
#8Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. **Repeat Violation**

Repeat Violation

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Soufflé cup used in Parmesan. Operator discarded.

#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Interior of reach in coolers need wiped down, have old food debris spilled.

#3Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. License is current, license posted expired April 1, 2022

#4Basic14-11-5

Basic – Equipment in poor repair. Gasket torn on cooler for cannoli makecstation

#5Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall behind slicer is soiled

Inspector observations synchronized from DBPR on September 12, 2026 12:10 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.