AC KITCHEN AND LOUNGE
7695 N KENDALL DR · MIAMI · Dade County · FL 33156
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed products under time, not time marked. As per operator was started at 6:00 am. The manager was informed that the products need to be with time marked as soon as the time star. **Corrective Action Taken**
Intermediate 3
53B-16-4Intermediate – Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Employee did not know minimum cooking temperature of chicken. Coached employee on proper cooking temperature. **Corrected On-Site**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed hand sink blocked with with cases of product at hand sink at prep area. Operator removed the boxes. **Corrected On-Site** **Repeat Violation**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed container of chickpeas not date marked. As per operator from two days prior. Manager date marked product. **Corrected On-Site**
Basic 7
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine. Operator cleaned interior of ice machine. **Corrected On-Site**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Observed CO 2 tank not secured at back of kitchen. **Repeat Violation**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellular phone on shelf above food preparation area. Employee removed phone from shelf. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Observed case of beef stored on floor in walk in cooler. Also observed case of cantaloupe and case of avocado on floor at prep sink area. Employee removed items from floor. **Corrected On-Site** **Repeat Violation**
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed labels indicating dates of 7/16/24 and 7/19/24 on stored product. As per employee the product were from yesterday. Employee removed old labels and replaced with proper date marking labels. **Corrected On-Site**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Observed container of single use plastic ware with food contact surface exposed. Manager discarded all plastic ware. **Corrected On-Site**
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed slow draining water at hand sink near entrance of kitchen. Employee cleaned out and unclogged sink. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 30, 2026 1:39 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.