Inspection Report

Florida DBPR Inspection Report
Warning

BELLA NONNA PIZZERIA AND MORE

280 SILVERADO ST · TAVARES · Lake County · FL 32778

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Inspection Summary

Inspection dateNovember 13, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3463306
Visit number1
Inspection Visit ID8774303
DBPR license4508469

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate10 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. – Raw chicken stored over raw ground beef **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#12High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. -Spay bottle of cleaner hanging on drying rack. **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 4

#13Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning
#14Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – electric mixer – purple and green cutting boards **Warning**

Warning
#15Intermediate53A-07-6

Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning
#16Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. -spray bottle of yellow liquid stored in kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 10

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. – kitchen **Warning**

Warning
#3Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. – back door **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic36-62-4

Basic – Light not functioning. **Warning**

Warning
#5Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. – glass door cooler in back. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic51-18-6

Basic – No copy of latest inspection report available. **Repeat Violation** **Warning**

Repeat ViolationWarning
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – exterior of mixer – exterior of ice machine – exterior of all freezers and cold holding units in back area – gaskets on reach-in coolers in kitchen **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. **Repeat Violation** **Warning**

Repeat ViolationWarning
#9Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. – all reaching coolers in kitchen area. – all cooler and freezers in back area **Repeat Violation** **Warning**

Repeat ViolationWarning
#10Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. – white powered substance stored in Large clear container in back area, and dry storage shelf. **Warning**

Warning

Inspector observations synchronized from DBPR on September 21, 2026 2:21 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.