DAYTONA TAPROOM
310 SEABREEZE BLVD · DAYTONA BEACH · Volusia County · FL 32118
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 1
12A-05-4High Priority – Employee ate, or drank then engaged handling clean equipment or utensils without washing hands. -behind bar, after eating handled tea dispenser, cut limes for bar
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -american cheese
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -spatula/utensils stored inside basin
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -both restrooms. Advising operator of requirement for ability to dry hands at all handwashing sinks. Paper towels located outside the restroom/toilet room door is not adequate due to wet hands potentially spreading pathogens when hands are not properly washed. -advised to install automatic hand dryers if not anting to place paper towels inside the toilet room. Must be in compliance upon next unannounced inspection **Repeat Violation**
Basic 11
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -upper portion of interior of ice bin
14-71-4Basic – Duct tape used to repair nonfood-contact surface. -lid to reach in cooler
12B-02-4Basic – Employee eating in a food preparation or other restricted area. -behind bar
33-19-4Basic – Garbage on the ground and/or pad around buns.
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment.
14-36-5Basic – Interior of refrigerator in disrepair/has exposed insulation. -cooler across from flat top
36-64-5Basic – Objectionable odors in bathroom or other areas of the establishment.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -cooler across from grill, bottom shelf/top section directly below pan level from inside
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. -food trays **Corrected On-Site**
29-20-5Basic – Standing water or very slow draining water in handwash sink.
08B-12-5Basic – Stored food not covered. -pickles inside walk in cooler
Inspector observations synchronized from DBPR on October 1, 2026 2:38 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.