LAS VEGAS CUBAN CUSINE
2150 N UNIVERSITY DR · PEMBROKE PINES · Broward County · FL 33024
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In cook line 2 door reach in, containers of raw fish and raw shrimp and flat of raw shell eggs above container of cooked vegetables. Employee rearranged items to properly separate. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In cookline 2 door reach in cooler, flat of raw shell eggs above containers of raw fish and shrimp. Employee rearranged items to properly separate. **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. At cookline FLIPTOP UPPER – sliced ham (67F – Cold Holding); shredded mozzarella (66F – Cold Holding); cut tomatoes (66F – Cold Holding); house tomato sauce (66F – Cold Holding) LOWER – commercial cooked plantains (65F – Cold Holding); raw breaded steak (64F – Cold Holding); raw breaded chicken (64F – Cold Holding); raw calamari (65F – Cold Holding). Per employee no items prepared or portioned today and all items in unit since 8:00am. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cookline FLIPTOP UPPER – sliced ham (67F – Cold Holding); shredded mozzarella (66F – Cold Holding); cut tomatoes (66F – Cold Holding); house tomato sauce (66F – Cold Holding) LOWER – commercial cooked plantains (65F – Cold Holding); raw breaded steak (64F – Cold Holding); raw breaded chicken (64F – Cold Holding); raw calamari (65F – Cold Holding). Per employee no items prepared or portioned today and all items in unit since 8:00am. See stop sale. Do not use unit until temperature can be maintained at 41F or colder. **Warning**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Milk steaming wand on espresso machine has buildup of dried milk. **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit. **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Certified food manager – Irina Ilena Batista Lopez 12-22-2022 Servsafe Person in charge – Wendy Barba **Admin Complaint**
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Automatic dispenser at end of cookline not working properly. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Unknown substance in spray bottle on top of dish machine. Employee labeled as soap solution. **Corrected On-Site** **Warning**
Basic 3
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic cup in bulk container of seasoned bread crumbs in dry storage. Manager removed cup. **Corrected On-Site** **Repeat Violation** **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee canned beverage in cook line 2 door reach in cooler. Manager removed beverage. **Corrected On-Site** **Repeat Violation** **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Container of sugar at front counter by espresso machine not labeled. **Warning**
Inspector observations synchronized from DBPR on September 20, 2026 12:22 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.