107 TASTE
1190 SW 2 AVE · MIAMI · Dade County · FL 33130
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shrimp (54F – Cold Holding) inside reach in cooler at cook line with double pan, as per operator for approximately 2 hours prior. Advised operator on correct procedures.
Intermediate 1
16-37-1Intermediate – Expired chlorine chemical test kit on 11-22 provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed bowl inside dice pork containers at reach in cooler.
08B-38-4Basic – Food stored on floor. Observed container of oil and bag of onions on floor by 3 compartment sink.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer by dishwasher.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed on top of reach in coolers at cook line.
Inspector observations synchronized from DBPR on September 20, 2026 12:39 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.