Inspection Report

Florida DBPR Inspection Report
Completed

BARESCO RESTAURANT

225 N POMPANO BEACH BLVD · POMPANO BEACH · Broward County · FL 33060

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Inspection Summary

Inspection dateOctober 7, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3463589
Visit number1
Inspection Visit ID8774586
DBPR license1625734

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On cook line, cooked wings 55 to 60°F. Operator stated held less than two hours on cook line. Moved to walk in cooler to quick chill. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#3Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. On expo line, milk 41°F, held more than 24hours not date marked. Operator dated **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. On cook line, standing water with utensils 75°F. Operator removed

Inspector observations synchronized from DBPR on September 23, 2026 1:07 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.