SUK KHO THAI
742 SW BAYSHORE BLVD · PORT ST LUCIE · St. Lucie County · FL 34983
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw shell egg over vegtables **Corrected On-Site**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature. Sushi rice corrected was make at 11am **Corrected On-Site**
Intermediate 1
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Under appetizers from sushi bar. Manager is marking them now, must be complied by next unannounced inspection.
Basic 3
14-01-5Basic – Bowl or other container with no handle used to dispense food. In bulk sugar **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Bulk oil, few items in walk in cooler
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. 76f scoop **Corrected On-Site**
Inspector observations synchronized from DBPR on September 20, 2026 11:52 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.