DOLPHINS WATERFRONT BAR & GRILL AT CAPE CROSSING
310 LAGOON WAY · MERRITT ISLAND · Brevard County · FL 32953
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 12 live flying insects at exterior bar near dish machine **Repeat Violation** **Admin Complaint**
08A-13-5High Priority – Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table – no complete physical barrier between top and bottom. Raw salmon and raw beef in top drawer over cooked wings. No physical barriers. Operator moved **Corrected On-Site**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No vacuum breaker installed on the non chemical side of the split at mop sink. Also missing at hose bib between restrooms and stairs
Intermediate 4
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. Multiple tags missing dates
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Dispenser chute for oasis machine behind bar has an accumulation of mold like substance. Operator cleaned **Corrected On-Site**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Eggs on menus come over easy or sunny side up are not marked. Operator marked all menus **Corrected On-Site**
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date on filter for ice machine
Basic 5
16-03-4Basic – Accumulation of debris inside warewashing machine.
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Surface area surrounding hoods has an accumulation of grease
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. In use Avocados on make line still have stickers
29-49-6Basic – Standing water in bottom of reach-in-cooler. Lower storage area of reach in cooler across from fryers **Repeat Violation**
Inspector observations synchronized from DBPR on September 24, 2026 12:30 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.