ELEV8 FUN
320 TOWNE CENTER CIR · SANFORD · Seminole County · FL 32771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. -quaternary ammonia exceeding 500ppm, operator refilled, retested 200ppm **Corrected On-Site**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -soda nozzles soiled at kitchen soda dispenser
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -handwash sink in kitchen used to store spoon, employee removed **Corrected On-Site**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at warewashing machine. -CHLORINE
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Basic 8
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -full size pans on storage rack, operator inverted **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris. -floor underneath cooking equipment has an accumulation of grease and food debris
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -walk-in freezer
10-20-4Basic – In-use tongs stored on equipment door handle between uses, operator removed **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -sides of cooking equipment have an accumulation of grease and food debris
16-46-4Basic – Old labels stuck to food containers after cleaning.
08B-12-5Basic – Stored food not covered. -bucket of marinara in walk-in cooler, operator covered **Corrected On-Site**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -wall above dishwasher has an accumulation of black, mold-like substance
Inspector observations synchronized from DBPR on September 21, 2026 1:28 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.