Inspection Report

Florida DBPR Inspection Report
Completed

MCDONALD'S

1676 TAYLOR RD · PORT ORANGE · Volusia County · FL 32128

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Inspection Summary

Inspection dateJuly 26, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3463939
Visit number1
Inspection Visit ID8774936
DBPR license7405410

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw bacon stored over cooked eggs and pasteurized liquid eggs in reach-in cooler next to fryers, operator reorganized reach-in cooler **Corrected On-Site**

Corrected On-Site
#5High Priority41-18-4

High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. -triple sink quaternary ammonia exceeding 500ppm, employee refilled, retested 400ppm **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee cell phone stored on top of sauces, operator removed **Corrected On-Site**

Corrected On-Site
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer/walk-in freezer. -fry freezer -walk-in freezer ice on equipment **Repeat Violation**

Repeat Violation
#3Basic24-18-4

Basic – Silverware/utensils stored upright with the food-contact surface up. -McFlurry spoons stored laying down, food contact surfaces not all facing the same direction, operator reorganized **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 1, 2026 2:31 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.