Inspection Report

Florida DBPR Inspection Report
Completed

IL LAGO TRATTORIA CORP

2475 NW 95 AVE UNIT 8 · DORAL · Dade County · FL 33172

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Inspection Summary

Inspection dateNovember 21, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3464263
Visit number1
Inspection Visit ID8775260
DBPR license2331736

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over cooked lasagna at standing reach in cooler. Staff move raw shell eggs to bottom rack, coached staff on proper storing accordingly to cooking temperature. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed red cutting board with marks not longer cleanable at sandwich station.

#3Basic10-08-5

Basic – Ice scoop handle in contact with ice. Staff relocated the scooper handle first. **Corrected On-Site**

Corrected On-Site
#4Basic33-16-4

Basic – Open dumpster lid.

Inspector observations synchronized from DBPR on September 21, 2026 1:41 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.