SUBWAY #1920
1835 US 1 SOUTH #131 · ST AUGUSTINE · St. Johns County · FL 32086
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed food pans sitting in sanitizer at 0ppm. Person in charge manually set up triple sink at 400ppm quat and resanitized food pans. **Corrective Action Taken** **Warning**
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed food pans sitting in sanitizer water at 0ppm. Pump system not dispensing sanitizer. Person in charge manually set up triple sink at 400ppm quat and resanitized food pans. **Corrective Action Taken** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed 2x cut lettuce (55F – Cold Holding); 2x cut tomatoes (56F – Cold Holding) ambient cooler temperature 54F. Person in charge state product has been in cooler for two hours. Person in charge placed ice packs on product. **Warning**
Intermediate 2
53A-02-7Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed no proof of food manager training for establishment. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed one food employee onsite and hired in July missing proof of food handler training.
Basic 1
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cellphones on prep table while food prep is being conducted.
Inspector observations synchronized from DBPR on September 22, 2026 12:51 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.