TASTY TOKYO HIBACHI CUISINE
30829 MIRADA BLVD · SAN ANTONIO · Pasco County · FL 33576
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler – raw beef over cut produce, unwashed produce under raw chicken, operator moved produce **Corrected On-Site**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Bucket in prep area greater than 200 ppm, corrected to 100 ppm. **Corrected On-Site**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. To fill water bucket.
Basic 5
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. In back of kitchen **Corrected On-Site**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. 2 cooks, 1 cook improper hair restraint **Corrected On-Site**
14-25-5Basic – Establishment using wood (other than a hard, close-grained wood) as a food-contact surface. Wood bowl used for mixing rice, operator says it is cypress, which is a soft wood.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guards in walk in cooler
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. On cutting board at lift top, moved to bucket **Corrected On-Site**
Inspector observations synchronized from DBPR on September 17, 2026 12:45 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.