Inspection Report

Florida DBPR Inspection Report
Completed

SMOKE SHACK BBQ AND BURGERS

10233 OKEECHOBEE BLVD B-11 · ROYAL PALM BEACH · Palm Beach County · FL 33411

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Inspection Summary

Inspection dateAugust 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3464533
Visit number1
Inspection Visit ID8775530
DBPR license6020912

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority01B-28-5

High Priority – Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. At walk in cooler hot dogs date marked 08/12 – not used within 7 days – see stop sale.

Stop Sale
#2High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At large steam table- cheese sauce 120-127F- hot holding- food out of temperature for 1 hour operator placed on stove and reheated food to 167F. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#3Intermediate31A-10-4

Intermediate – Equipment drain line draining into handwash sink. At back prep area- hose draining into handwash sink- operated removed. **Corrected On-Site**

Corrected On-Site
#4Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. At back prep area handwash sink- container blocking sink- operator removed. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 26, 2026 12:23 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.