Inspection Report

Florida DBPR Inspection Report
Warning

JIM'S

516 NW 3 ST · WEBSTER · Sumter County · FL 33597

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Inspection Summary

Inspection dateJune 9, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3464549
Visit number1
Inspection Visit ID8775546
DBPR license7000695

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 4

#2High Priority41-07-4

High Priority – Container of medicine improperly stored near three compartment sink. Operator moved. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live small flying insects flying around kitchen at time of inspection. **Warning**

Warning
#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Chili (49F – Cold Holding); Shredded Mozzarella Cheese (50F – Cold Holding); Raw Shell Eggs (63F – Ambient Air Temperature) in cooler to the left of the cook line. Items had been in cooler for more than 4 hours with the last known temperature unknown. Issued stop sale. **Warning**

WarningStop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed Chili (49F – Cold Holding); Shredded Mozzarella Cheese (50F – Cold Holding); Raw Shell Eggs (63F – Ambient Air Temperature) in cooler to the left of the cook line. Items had been in cooler for more than 4 hours with the last known temperature unknown. Issued stop sale. -Observed Sliced Ham (45F – Cold Holding) in mini cooler to the right of the coffee brewing station. **Warning**

WarningStop Sale

Intermediate 1

#6Intermediate53A-02-7

Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed food manager certification training expired for James Seiders expired on 05/18/2025 through National Registry of Food Safety Professionals. **Warning**

Warning

Basic 1

#1Basic35B-09-4

Basic – Screen in back door torn/in poor repair – vermin present. **Warning**

Warning

Inspector observations synchronized from DBPR on September 9, 2026 12:01 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.