FOOD+BEER
1525 4 ST UNIT B · SARASOTA · Sarasota County · FL 34236
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-28-5High Priority – Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. The following items were stored in the stand up reach in cooler across from the dishwasher. Cheese sauce dated 8/20 and cooked beef 8/17. Manager discarded the items.
01B-01-4High Priority – Dented/rusted cans present. See stop sale. 6 cans of salsa Verda and 3 cans of marinara dented at the seams. Chef placed the cans aside for a refund. **Corrected On-Site**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. The following items were stored in the stand up reach in cooler across from the dishwasher. Cheese sauce dated 8/20 and cooked beef 8/17. Manager discarded the items.
Intermediate 3
31B-03-4Intermediate – No soap provided at handwash sink. Hand washing sink in the bar area. Chef placed soap at the hand washing sink. **Repeat Violation**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork stored in the reach in cooler across from the dishwasher with no date mark. Chef stated the pork was cooked on 8/23. Chef placed a date mark on the pork. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Spray bottles containing cleaning fluid not labeled. Chef labeled the bottles. **Corrected On-Site** **Repeat Violation**
Basic 2
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves above the reach in coolers on the cook line soiled.
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Wiping cloth sanitizer reading 00ppm quaternary. Chef replaced the sanitizer new reading 300ppm quaternary.**Corrected On-Site** **Corrected On-Site**
Inspector observations synchronized from DBPR on September 26, 2026 12:11 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.