Inspection Report

Florida DBPR Inspection Report
Warning

MEXICAN FOOD MI CASITA JALISCO

1010 15TH ST · PANAMA CITY · Bay County · FL 32401

Restaurant history →

Inspection Summary

Inspection dateJuly 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3464577
Visit number1
Inspection Visit ID8775574
DBPR license1305425

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical6 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 4

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Bar dishwasher tested at 0ppm chlorine. Establishment to use kitchen dishwasher until bar dishwasher is repaired. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4High Priority22-48-5

High Priority – Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Observed n n-bis(3-aminopropyl)laurylamine sanitizing wash and walk connected to dish machine for sanitizing. Sanitizer is not approved for food contact surfaces. Operator connected chlorine to machine during inspection. Employee began rehashing all dishes in the establishment. **Corrective Action Taken**

Corrective Action Taken
#5High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Bread stored in grocery bags. Bread voluntarily discarded at time of inspection. **Corrected On-Site**

Corrected On-Site
#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over potatoes and pico de gallo in prep cooler. Potatoes and pico relocated at time of inspection. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Grease dripping from vents near soda machine. **Repeat Violation**

Repeat Violation
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting board on make table near flat top.

Inspector observations synchronized from DBPR on October 2, 2026 1:17 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.