Inspection Report

Florida DBPR Inspection Report
Warning

BOUZY

1640 W SNOW AVE · TAMPA · Hillsborough County · FL 33606

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Inspection Summary

Inspection dateJuly 25, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3464713
Visit number1
Inspection Visit ID8775710
DBPR license3919057

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority10-05-5

High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Utensils stored in water at 78F on front line.

Intermediate 2

#5Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Raw oysters not identified as raw ingredient on menu. **Warning**

Warning
#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No hand washing soap at hand washing sink by dishwasher. Management placed soap at hand washing sink. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bowl used as scoop inside flour bin manager removed bowl and placed at dishwasher.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on food preparation table. Chef discarded drink.

#3Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. No ambient air thermometer inside reach in cooler on front line. Management placed ambient air thermometer inside reach in cooler. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 1, 2026 2:39 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.