Inspection Report

Florida DBPR Inspection Report
Completed

MANGO RITAS RHYTHM HOUSE

16440 TAMIAMI TRL S 11 · FORT MYERS · Lee County · FL 33908

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Inspection Summary

Inspection dateOctober 1, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3464721
Visit number1
Inspection Visit ID8775718
DBPR license4605287

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine concentration 0 ppm. Educated operator on monitoring dish machine. Operator primed sanitizer. Rechecked concentration at 50 ppm. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 2

#4Intermediate16-37-1

Intermediate – No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

#5Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 2

#1Basic36-11-4

Basic – Floors not maintained smooth and durable. Observed linoleum floor peeling apart in unused walk in freezer/dry storage. Operator has mat covering floor. **Corrective Action Taken**

Corrective Action Taken
#2Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Operator removed knife. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 24, 2026 12:28 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.