CRABBY LADY RESTAURANT LLC
123 BAYSHORE WAY · GOODLAND · Collier County · FL 34140
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In the walk-in cooler raw ground beef is stored over raw fish. Operator moved items to proper storage. **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Six ounce filet of grouper thawed in commercially reduced oxygen package, fully thawed marked to be removed from packaging before thawing.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the top of the cook line make table jack cheese (48F – Cold Holding). Operator moved the cheese to the bottom of the make table. **Corrective Action Taken**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. There are no paper towels at the hand washing sink at the bar.
31B-03-4Intermediate – No soap provided at handwash sink. There used to be no soap at the hand washing sink at the bar.
Basic 3
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Six ounce filet of grouper thawed in commercially reduced oxygen package, fully thawed marked to be removed from packaging before thawing. See stop sale.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. There is a employee purse oh the tray of the slicer. Operator removed the purse. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters.
Inspector observations synchronized from DBPR on October 2, 2026 2:09 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.