COMMANDOUGH'S PIZZERIA
5841 GALL BLVD · ZEPHYRHILLS · Pasco County · FL 33541
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Beef-46F cold hold, second temperature at 1:08 43F cooling, ham 55F cold hold, second temperatures 43F cooling.. foods were placed in unit less than 4 hours ago., they were relocated into the walk in cooler for cooling.
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale.
41-10-4High Priority – Toxic substance/chemical improperly stored. Sanitation bucket stored on wire shelf above flour. Operator moved sanitation bucket. **Corrected On-Site**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards at prep table Can opener
Basic 4
14-45-4Basic – Cardboard used to line nonfood-contact shelves. Wire shelf next to fryers holding sauces and spices upper shelf linrd with card board. **Corrected On-Site** **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Wire rack next to fryers on cook line.
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk in cooler
36-04-5Basic – Utility lines are unnecessarily exposed. Duct work with an accumulation of dust exposed in food prep area.
Inspector observations synchronized from DBPR on September 30, 2026 1:07 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.