Inspection Report

Florida DBPR Inspection Report
Completed

JIMMY'S TACOS

1604 N 17 ST · TAMPA · Hillsborough County · FL 33605

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Inspection Summary

Inspection dateAugust 13, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3465491
Visit number1
Inspection Visit ID8776488
DBPR license3912992

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs over sour cream and cut tomatoes in reach in cooler. Operator relocated at time of inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen.

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Cutting board and multiple dirty dishes on handwash sink in kitchen. Employee removed. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee open soda on cutting board if reach in cooler.

#2Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Employee eating on cutting board of reach in cooler.

#3Basic08B-38-4

Basic – Food stored on floor. Bulk oil on floor in kitchen. **Repeat Violation**

Repeat Violation
#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Bulk Seasoning salt in dry storage room

Inspector observations synchronized from DBPR on September 30, 2026 1:23 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.