TAP 42 CRAFT KITCHEN AND BAR
3101 PGA BLVD STE O-200 · PALM BEACH GARDENS · Palm Beach County · FL 33410
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced cheese (41-54F – Cold Holding);in drawers at cook line; food not prepared or portioned today; food overstocked; food out of temperature for approximately 1 hour; smaller portions made; **Corrective Action Taken**
Intermediate 1
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Person in charge unable to find certificate during inspection
Basic 2
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container- touching cooked Brussels Sprouts in drawers at cook line; Stored properly **Corrected On-Site**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Calamari in standing water at prep station Operator removed from water and started preparing food **Corrective Action Taken**
Inspector observations synchronized from DBPR on September 26, 2026 12:07 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.