HOLIDAY INN RESTAURANT
2001 COVE BLVD · PANAMA CITY · Bay County · FL 324055316
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
08B-02-4High Priority – Displayed food not properly protected from contamination. Apples on Buffett not wrapped or protected by sneeze guard. Manager washed apples and placed under sneeze guard. **Corrected On-Site**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. Sausage marked 10-18, enchilada sauce marked 9-11, salsa marked 9-24, feta cheese marked 9-26-24, See stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ham 65F, in sauté cooler. Cook states ham has been in and out of cooler. Recommended ham be held in make table for continuous cooling.
Intermediate 1
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At sauté hand wash sink. Restocked at time of inspection. **Corrected On-Site**
Basic 2
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
24-19-4Basic – Food-contact surface of silverware provided for customers at salad bar/buffet not properly protected.
Inspector observations synchronized from DBPR on September 22, 2026 12:51 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.