TED’S HIDEAWAY Inspection – December 9, 2024

High Priority 1

#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over sauces in the upright glass door cooler. The manager put the eggs in the bottom shelf. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#8Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

#9Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled.

Basic 6

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed a large hole over the walk-in cooler.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed next to the hood.

#3Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom.

#4Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside.

#5Basic25-05-4

Basic – Single-service articles improperly stored. Observed a case of to go containers on the floor by the oven.

#6Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed in the mop bucket.

Florida Food Watch

TED'S HIDEAWAY

Inspection Summary

Violation Summary

See what changed since the last inspection.

All DBPR Inspector Observations

High Priority 1

Intermediate 2

Basic 6

Inspection Report

TED'S HIDEAWAY

Inspection Summary

Violation Summary

See what changed since the last inspection.

All DBPR Inspector Observations

High Priority 1

Intermediate 2

Basic 6