POPEYES LOUISIANA KITCHEN #160
2143 W EDGEWOOD AVE · JACKSONVILLE · Duval County · FL 322092554
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked chicken breasts on top shelf heater unit on front line at 109-117F. Person in charge stated it was cooked 30 minutes prior and voluntarily discarded. Cooked chicken breasts (109-117F – Hot Holding) **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed interior of ice scoop holder with mold like substance build up. Employee washed, rinsed, and sanitized scoop and holder. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink near to go window. Person in charge provided paper towels. **Corrected On-Site**
Basic 2
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles throughout kitchen area soiled with grease build up.
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed a can of chips belonging to employee stored next to single service items on prep shelf under lemonade machine. Person in charge voluntarily discarded can. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 21, 2026 2:02 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.